Reservation
Itabashi-Ku, Hasune 1Chome-12-12, Yamashita Building 1F, Tokyo. 170-0046 03-6454-5765

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    OurChef

    Until I discovered cooking I was never really interested in anything
    Our Founder Roger Bernard Diaz

    Roger Bernard Diaz

    RogerBernard Diaz

    Roger’s Kitchen restaurant is owned by Chef Roger Bernard Diaz, a Sri Lankan national living in Japan for over 20 years.

    Since the Roger’s Kitchen restaurant offers high quality Sri Lankan and Asian Cuisine, we have growing number of Japanese and Foreign customers.

    Specializing in Sri Lankan and the Asian cuisine such as Lamb Biryani, Chef Roger prepare other Asian cuisines as well such as Spicy Soup Pot with Vegetable Tofu and Chicken and Fish Korokke.

    As an experienced master, chef Roger creates new dishes with unique and distinguish style.
    2021 is the year of Tokyo Olympics. You are living in Japan or visiting Tokyo, the Chef Roger is looking forward to welcome you by serving delicious, authentic, healthy, and specially prepared Sri Lankan and Asian cuisine.

    Healthy and Delicious cuisine cannot be prepared without good and fresh ingredients. Chef Roger is always keen to prepare all dishes with the best quality of ingredients. Therefore, we use Halal certified meat, organic vegetables, and selected ingredients.

    Please visit Roger’s Kitchen Tokyo restaurant to enjoy delicious cuisine and our hospitality.


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    MakeReservation

    Reservation Form ROGER’S KITCHEN TOKYO
    03-6454-5765 – contact@rogerskitchentokyo.com

    RESERVATION